CLIENTS
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HOSPITALITY
Restaurants
New York
ADOUR
BAR AMERICAIN
BENOIT
BLT AMERICAN BRASSERIE (May 2012)
BOBBY’S BURGER PALACE, Long Island
BUDDAKAN
CAFETERIA CAFFE STORICO
COPPELIA
DELICATESSEN
DINOSAUR BAR-B-QUE NYC
LANDBROT BAKERY BAR (March 2012)
MACBAR
MARBLE LANE
THE MERMAID INN
MERMAID OYSTER BAR
MESA GRILL
NETA (February 2012)
P.J. CLARKE’S
RECETTE
SPASSO
STUDIO SQUARE
TALDE
TOLOACHE 82
TOLOACHE 50
TOLOACHE TAQUERIA
WAHOO’S (February 2012)
YERBA BUENANew England
BAR AMERICAIN at Mohegan Sun
BOBBY’S BURGER PALACE at Mohegan Sun
DINOSAUR BAR-B-QUE, Stamford, CT (Fall 2012)
ELM, New Canaan, CT (March 2012)Mid Atlantic
ALLA SPINA, Philadelphia Philadelphia (February 2012)
AMIS, Philadelphia
ALMA DE CUBA, Philadelphia
AMERICA EATS TAVERN, Washington, D.C.
BARCLAY PRIME, Philadelphia
BOBBY’S BURGER PALACE, New Jersey, West Philadelphia, Washington D.C., College Park, MD
BOBBY FLAY STEAK, Atlantic City
BUDDAKAN, Atlantic City, Philadelphia
BUTCHER AND SINGER, Philadelphia
CONTINENTAL, Atlantic City
CONTINENTAL MARTINI BAR, Philadelphia
CONTINENTAL MIDTOWN, Philadelphia
THE DANDELION, Philadelphia
DINOSAUR BAR-B-QUE, Newark, NJ (April 2012)
EL REY, Philadelphia
EL VEZ, Philadelphia
FRANKFORD HALL, Philadelphia
IL PITTORE , Philadelphia
JONES, Philadelphia
LA MILL COFFEE, Baltimore
MORIMOTO, Philadelphia
OSTERIA, Philadelphia
PABU, Baltimore (February 2012)
PARC, Philadelphia
PIZZERIA STELLA, Philadelphia
P.J. CLARKE’S, Washington D.C.
POD, Philadelphia
THE RANSTEAD ROOM, Philadelphia
RITTENHOUSE TAVERN, Philadelphia (March 2012)
ROUTE 6, Philadelphia
TALULA’S GARDEN, Philadelphia
VETRI, Philadelphia
WIT & WISDOM, BaltimoreSouth
BIRMINGHAM ORIGINALS, Birmingham, AL
BROOKVILLE RESTAURANT, Charlottesville, VA
THE CATBIRD SEAT, Nashville, TN
COTTON ROW, Huntsville, AL
MAKOTO, Bal Harbour, FL
STEAK 954, Ft. Lauderdale
YARDBIRD SOUTHERN TABLE & BAR, Miami, FLMidwest
West
MESA GRILL, Las Vegas
P.J. CLARKE’S, Las Vegas
TAG + TAG RAW, Denver, CO
OAK AT FOURTEENTH, Boulder, COCalifornia
COMME ÇA, Los Angeles
CULINA, MODERN ITALIAN, Los Angeles
FŌNUTS, Los Angeles
HATFIELD’S, Los Angeles
LIVELLO, Beverly Hills
PIZZERIA ORTICA, Orange County
THE BAZAAR BY JOSÉ ANDRÉS, Los Angeles
THE SYCAMORE KITCHEN (Summer 2012)
TONY’S COAL-FIRED PIZZA & SLICE HOUSE, San Francisco
TONY’S PIZZA NAPOLETANA, San Francisco
WOLFGANG PUCK AT HOTEL BEL-AIROutside the U.S.
Hotels / Corporations
ANDAZ WEST HOLLYWOOD
THE CLARKE’S GROUP
FOUR SEASONS HOTEL BALTIMORE, Food & Beverage
FOUR SEASONS HOTEL LOS ANGELES AT BEVERLY HILLS, Food & Beverage
HOTEL BEL-AIR, Food & Beverage
L’ERMITAGE BEVERLY HILLS, Food & Beverage
LETTUCE ENTERTAIN YOU ENTERPRISES
LIME FRESH MEXICAN GRILL®
THE COSMOPOLITAN of LAS VEGAS, Food & Beverage
SLS HOTEL at BEVERLY HILLS, Food and Beverage
STARR RESTAURANTS
WOLFGANG PUCK WORLDWIDECONSUMER PRODUCTS & BRANDS
BLUE CHAIR FRUIT CO.
BROADWAY PANHANDLER
DEMEYERE STAINLESS STEEL COOKWARE
LA FAMIGLIA DEL GROSSO PREMIUM ALL – NATURAL PASTA SAUCES
MERCEDES-BENZ USA CULINARY PROGRAM
STAUB CAST IRON COOKWARE
STEW LEONARD’S
WOLFGANG PUCK SAUCE
ZWILLING J.A. HENCKELSSPIRITS & BEVERAGES
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BROADCASTING & PUBLISHING
BOBBY FLAY’S BAR AMERICAIN COOKBOOK: CELEBRATE AMERICA’S GREAT FLAVORS (Clarkson Potter, September 2011)
EDIBLE MAGAZINES: Manhattan; Brooklyn; East End
LIQUOR.COM
RUSTIC ITALIAN FOOD, MARC VETRI (Ten Speed Press, November 2011)
THE MOM 100 COOKBOOK(Workman Publishing, May 2012)
PERSONALITIES
ALAIN DUCASSE
ALEX GUARNASCHELLI
ANTONIA LOFASO
BOBBY FLAY
CLAIRE THOMAS
GRAHAM ELLIOT
KATIE WORKMAN
MARC VETRI
RICHARD BLAIS
SARA MOULTON
WOLFGANG PUCK
PRO BONO/EVENTS